Belgian Meal for 4 to 8 people
Appetizers: tomato cream soup
Koninginnehapje or Vol-au-vent is a staple of any traditional Belgian restaurant and is commonly served with a side salad and the option of fries or croquettes. Chicken is incorporated into a creamy white sauce atop a flaky pastry. A warm delight for anyone who prefers something creamy and delicious for dinner. The tiny meatballs and mushrooms included in the sauce add extra flavor and will definitely make you glad you tried it.
Drink: Assortment of Belgian beer Dessert: Belgian snack waffles
Minimum Bid: $100
Donated by the Talla Family
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Auction starts: May 11, 2022 4:00 pm
Auction ends: May 15, 2022 8:00 pm
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